Immobilized CALB is a lipase B derived from Candida antarcticus and expressed by fermentation in Pichia pastoris. Can be in aqueous or organic phase

Medium and efficient catalysis of ester synthesis, ester hydrolysis, transesterification, ring-opening polymerization of lactone, amolysis reaction, hydrolysis and synthesis of amide

And addition reaction, with strong chiral selectivity and location selectivity, widely used in oil processing, food, medicine,

Daily chemicals and other industries. Function and characteristics

Enzyme catalysis: Immobilized lipase can efficiently catalyze the hydrolysis, esterification, esterification and other reactions of fat, which is suitable for a variety of industrial processes.

High stability: Immobilization technology enhances the thermal stability and operational stability of lipase and prolongs its service life.

Reusable: Immobilized lipase can be recycled after the reaction, reducing production costs and improving economic benefits.

Application field

Food industry: Immobilized lipase is used in food processing, such as dairy products, baking and oil modification, to improve product quality and flavor.

Biofuel: In biodiesel production, immobilized lipase is used to catalyze the transesterification of vegetable oil and animal fat to produce biodiesel.

Pharmaceutical industry: Immobilized lipase is used for the synthesis of drug intermediates and active pharmaceutical ingredients, which has the advantages of high efficiency and environmental protection.

Fine chemicals: In the field of fine chemicals, immobilized lipases are used to synthesize fragrances, cosmetics and other high value-added products.

Wastewater treatment: Immobilized lipase is used to treat oily wastewater, reducing water pollution by hydrolyzing oil.